October 25, 2018Published by Mike on October 25, 2018Cowboy CandyA little hot and a little sweet make these peppers a real treat! Ingredients 3# jalapenos (about 8 cups sliced) 2 cups apple cider vinegar 6 […]
October 6, 2017Published by Mike on October 6, 2017Peppers – Preserving the HarvestDo you enjoy peppers during the summer months? Well don’t miss the chance to enjoy them during the winter months too. Peppers that are frozen are […]
January 25, 2017Published by Judy on January 25, 2017Mexican Cabbage SoupDeliciously different soup with cabbage, beans and other veggies and a little spice to flavor it up! Give it a try. It is good! Ingredients: 2 […]
November 20, 2015Published by Judy on November 20, 2015Pepper SauceIngredients: Hot peppers (really pretty if you use a variety of colors) Apple Cider Vinegar Salt Canning jars Sterilize your jars boiling in water for about […]
October 25, 2015Published by Judy on October 25, 2015Sauteed Seasonal VeggiesA quick and easy summer meal that I made for lunch one day this week. Fresh veggies (squash, zucchini, sweet peppers, and kohlrabi) diced up and […]
August 13, 2015Published by Mike on August 13, 2015Fire Roasted Tomato SalsaAbout a year or so ago Mike & I had some salsa that was the best that I had ever eaten. We talked to them about […]
June 18, 2015Published by Judy on June 18, 2015Mary’s Garden Vegetable Casserole1/3 c uncooked rice 3-4 small summer squash (I use zucchini or yellow squash-both are good in it) 3-4 medium onions, sliced 1 bell pepper, sliced […]