1 bundle kale
1/4-1/2 cup arugula
3/4 cup dried cranberries
2/3 cup grated carrots
1/2 cup chopped, toasted almonds
1/4 cup feta cheese
2 T lemon juice
1 T dijon mustard
1 T Mrs. Bragg’s Amino Acids (or sub soy sauce)
2 t minced shallot
1 garlic clove, minced
1/2 olive oil
2 t chopped fresh Italian Parsley
1/2 t salt
Black pepper to taste
Whisk lemon juice, mustard, amino acids, shallot and garlic in bowl. Slowly add oil whisking to emulsify the mixture. Stir in other ingredients.
Place washed greens in bowl. Add other ingredients and toss. Drizzle with dressing and top sprinkling of feta cheese.
Join us for a morning of fall fun on the farm! Take a tour of the dairy barn and ride the tractor hay ride around the pastures. Learn more about our raw milk, pastured eggs, and grass fed meats. Meet all the happy cows, chickens, and pigs that make it all possible, then try your hand at milking the cows! Enjoy fun fall crafts like pumpkin painting.