Give your gluten-free bread, pizza dough, crackers, donuts, and more a lift with sourdough. Cultured with brown rice, this starter culture is a versatile staple in a gluten-free kitchen. Grab some Sprouted Gluten Free Baking Mix!
Each bag contains:
1 packet of dehydrated Whole Wheat Sourdough Starter Culture.
Instructions for using this culture are included and may be found here.
Shipping and Storage Information
Our Whole Wheat Sourdough Starter Culture is shipped in a barrier-sealed packet as a dehydrated culture.