October 25, 2015Published by Judy on October 25, 2015Sauteed Seasonal VeggiesA quick and easy summer meal that I made for lunch one day this week. Fresh veggies (squash, zucchini, sweet peppers, and kohlrabi) diced up and […]
August 30, 2015Published by Judy on August 30, 2015Butternut Squash, Apple & Sweet Potato Soup3 tablespoons  butter 2 cups  chopped  onions 6 cups (about 2 pounds) butternut squash, peeled, seeded and cut into 1-inch chunks 3 cups (about 1 pound) sweet potatoes, […]